Cirò Doc Rosso

15.50

Obtained from the vinification of its Gaglioppo grapes. Intense ruby red color with orange reflections, very fragrant, full-bodied, slightly tannic. It prefers red meats, grilled meats, game and mature cheeses.

10 in stock

Category:

Variety:
Gaglioppo 90 %, Merlot 10 %

Production
Area Calabria, Melissa (KR) Location “La Sorbia”.

Hilly clayey and calcareous soil
.

Mediterranean climate
, with mild winters and hot, dry summers.

Grape yield per hectare
60-70 q.li.

Vinification
Manual harvest in October. Traditional fermentation with maceration for 20 days, racking and soft pressing.

Maturation
In stainless steel tanks. Aging in oak barrels French for 4 months.

Tasting and olfactory notes
With an intense ruby red color with orange reflections, very fragrant, full-bodied, slightly tannic.

Excellent pairing
in combination with red meats, grilled meats, game and aged cheeses.

Alcohol
13,5%